Mississauga Port Credit · 89 Lakeshore Rd E

Menu

Section

Appetizers

Guacamole Vegetarian

$16

Mashed avocado, tomato, onions, coriander, and lime. Served with homemade totopos.

  • Add crickets $6
  • Add chicatana’s ants $7
  • Add chicharrón $5

Molka Fries Vegetarian

$12

Fries topped with parmesan cheese and parsley. Served with a side of homemade chipotle sauce.

Salsa Platter Vegetarian

$12

Try our 4 delicious homemade salsas and pico de gallo. Served with homemade totopos.

Choriqueso

$18

Melted cheese loaded with chorizo. Served with 3 flour tortillas on the side.

  • Add mushrooms $4
  • Add jalapeños $4
  • Add mix $4

Yeya Tuna Tostada

$15

Flat and crunchy tortilla topped with a bed of avocado, fresh tuna, cucumber, and red onion. Marinated in our special house sauce. A must try!

Nachos Sencillos

$20

Homemade tortilla chips, beans, melted cheese, and jalapeños. Served with sour cream, pico de gallo, and guacamole.

  • Add steak $7
  • Add chorizo $6
  • Add birria $7
  • Add chicken $5
  • Add mix $7

Section

Caldos / Soups

Birria Ramen

$24

A must try! Ramen noodles with birria consommé broth and tender meat. Served with onions, cooked egg, and coriander.

Caldo de Mariscos

$25

Hearty soup made with a variety of seafood, such as calamari, green-shelled mussels, shrimp, fish, and squid tentacles. Savory broth made with Mexican non-spicy chiles. Served with onions, lime, and coriander. Seafood lovers delight.

Tortilla Soup Vegetarian

$16

Traditional Mexican soup made with fried corn tortilla strips. Served in a rich tomato broth. Garnished with pasilla chile strips, avocado, sour cream, and fresh cheese.

Section

Entrees

Molkagtez · Serves 2

Molcajete de Solo Carnes

$55

Mix of cooked and grilled meats, such as pork, chicken, and beef. Served with our homemade salsa, cheese, nopales, corn, and jalapeño, in a traditional hot molcajete.

Molcajete Cielo, Mar y Tierra

$58

Mix of fish, shrimp, octopus, chicken, pork, and steak. Served with our homemade salsa, cheese, nopales, corn, and jalapeño.

Plates

Quesabirrias with Consommé

$24

3 pieces. Folded tortilla stuffed with pulled birria meat and melted cheese, topped with coriander and onion. Served with a consommé dipping sauce.

Grilled Octopus

$38

Grilled octopus marinated with Mexican spices. Served with potatoes and house salad.

Enchiladas Verdes

$25

4 rolled corn tortillas stuffed with chicken and covered in warm green salsa, topped with sour cream, fresh cheese, and lettuce.

Fajitas

Grilled strips of steak, chicken, shrimp, or a mix of two or three, cooked with green and red peppers and onions. Served on a sizzling hot plate with pico de gallo, sour cream, fresh guacamole, and 3 flour tortillas.

Steak $32 Chicken $29 Shrimp $32 Mix $32

Section

Los Tacos

3 corn tortilla tacos per order.

Asada

$20.99

Cubes of steak grilled. Topped with fresh onion and coriander. Served with salsa on the side.

Chilango

$24.99

Juicy thin steak with melted cheese, slapped onto corn tortillas. Topped with caramelized onions and avocado slices. With a side of fresh lime wedge and our homemade green salsa.

Chipotle Mango Pollo

$20.99

Chicken mixed with onions and peppers. Marinated with spices, chipotle sauce, and mango. Topped with cilantro and pineapple.

Tinga de Pollo

$20.99

Shredded chicken with lots of onions, in a tomato-chipotle sauce. Topped with sour cream and coriander.

Baja Fish

$23.99

Beer-battered deep-fried fish, served in a corn tortilla topped with coleslaw and our homemade mayo-chipotle.

Baja Shrimp

$23.99

Beer-battered deep-fried shrimp, served in a corn tortilla topped with coleslaw and our homemade mayo-chipotle.

Cabeza de Res

$21.99

Flavorful and fatty slow-cooked cow’s head. Topped with chopped coriander and onions.

Pastor

$21.99

Pork marinated in a combination of non-spicy chiles and spices, served with pineapple chunks, topped with fresh onion and coriander.

Campechano

$20.99

Mix of steak, chorizo, and nopales, topped with fresh onion and coriander.

Carnitas

$20.99

Slow-braised pulled pork topped with fresh onion and coriander.

Avocado

$20.99

Breaded and deep-fried avocado. Topped with coleslaw and our homemade mayo-chipotle salsa.

Pastor Vegetariano Vegetarian

$19.99

Cauliflower and onions marinated in a combination of non-spicy chiles and spices. Topped with fresh onion, coriander, and pineapple.

Section

Aguachiles y Ceviches

Aguachile Verde, Negro, or Rojo (Raw Shrimp)

$29

Raw shrimp cooked in fresh lime, mixed with red onion, cucumber, and your choice of our delicious authentic salsas (green, black, or red). Served with homemade tostadas.

Ceviche de Camarón (Raw Shrimp)

$29

Raw shrimp marinated with lime, mixed with tomatoes, onions, and coriander. Served with tostadas.

Ceviche de Pescado (Raw Fish)

$27

Raw fish marinated with lime, mixed with tomatoes, onions, and coriander. Served with homemade tostadas.

Ceviche Mix Camarón and Pescado (Raw Shrimp and Fish)

$29

Raw fish and raw shrimp marinated with lime, mixed with tomatoes, onions, and coriander. Served with homemade tostadas.

  • Add pulpo / octopus $6

Scallop Aguachile / Callo de Hacha Aguachile

$35

Raw scallops cooked in fresh lime, mixed with red onion, cucumber, and your choice of our delicious authentic salsas (green, black, or red). Served with homemade tostadas.

Section

Antojitos

Mexican Elote / Corn Vegetarian

$13

Corn on the cob with mayonnaise spread and crumbled fresh cheese. Served with salsa macha (not spicy) on the side.

Frijoles Charros / Charro Beans

$10

Whole pinto beans slow cooked. Mixed with bacon, chorizo, wiener, onions, tomatoes, jalapeños, and cilantro. Served with pork rind (chicharrón).

Sopes Vegetarian

$20

3 thick homemade dough-like tortillas cooked in oil. Topped with beans, lettuce, sour cream, and fresh cheese. Add any of the following. Only one flavour per order.

  • Shredded chicken $5
  • Beef $7
  • Chorizo $5
  • Birria $7

Chicharrón Preparado

$14

Crispy fried wheat-flour chicharrón topped with tomatoes, green cabbage, avocado, pickled pork rinds (cueritos), and sour cream. Served with Valentina sauce on the side.

Quesadillas Vegetarian

$11

2 grilled flour tortillas, cut in half and filled with cheese. Served with a side of sour cream and pico de gallo.

  • Add steak $7
  • Add chorizo $6
  • Add chicken $5
  • Add mix $7

Section

Desserts

Churros Vegetarian

$12

Deep-fried dough covered in cinnamon sugar. Choose from chocolate dip or dulce de leche.

  • Add a dip $2

Pastel de 3 Leches Vegetarian

$16

Delicious cake soaked with 3 kinds of milk.

Cheesecake de Mango Vegetarian

$15

Mango cheesecake. Contains gelatin.

Flan Napolitano Vegetarian

$12

Sweet custard topped with caramel sauce.

Section

Kids Menu

Under 12 years only.

Pollo a la Plancha and Fries

$13

Grilled chicken. Served with a side of homemade french fries.

Chicken Fingers and Fries

$13

Chicken breast breaded and fried. Served with a side of homemade french fries.

Quesadillas and Fries Vegetarian

$11

2 flour tortillas filled with cheese, served with a side of homemade french fries.

Bar

Cocktails

Margaritas

$16 / $70

1.5 oz tequila, 1 oz triple sec, fruit puree, and lime juice. Served in a chili-rimmed glass.

  • Lime
  • Mango
  • Coconut
  • Jalapeño
  • Guava
  • Jamaica
  • Tamarind
  • Maracuya
  • Mango chamoy
  • Mango habanero

Bulldogs

$21

Blended margarita served with an upside-down small Corona, 1.5 oz tequila, and 1 oz triple sec. Same flavours as the margaritas.

Chelada

$13

A beer of your choice, lime juice, and salt. Served in a salt-rimmed glass.

  • Add banderilla tamarindo $1

Michelada

$14

A beer of your choice, lime juice, hot sauce, Maggi sauce, and Worcestershire. Served in a Tajín and chile piquín rimmed glass.

  • Add banderilla tamarindo $1

Ojo Rojo

$15

A beer of your choice, lime juice, hot sauce, Clamato, Maggi, and Worcestershire sauce. Served in a Tajín and chile piquín rimmed glass.

  • Add banderilla tamarindo $1

Piña Colada

$15

1.5 oz rum, pineapple juice, and cream of coconut.

Manhattan

$15

1 oz whiskey, sweet vermouth, and bitters.

Classic Martini

$15

Choose dry or dirty. 2.5 oz vodka, 0.5 oz dry vermouth. Garnished with olives.

Cosmopolitan

$15

1 oz vodka, Cointreau, and cranberry juice.

Espresso Martini

$16

1.5 oz vodka, 0.5 oz coffee liqueur, 1 oz Baileys, and 1 shot espresso.

Martini Mazapan

$17

1.5 oz vodka, 0.5 oz Frangelico liqueur, 1 oz Baileys, milk, and mazapan. This drink contains nuts.

Old Fashioned

$14.50

1.5 oz whiskey, bitters, and simple syrup. Served with an orange peel.

Sangria Glass / Pitcher

$14.50 / $39

4 oz wine (red, white, or rosé), sparkling water, and fruits.

Cantaritos

$16.50

A must try. 1.5 oz tequila, grapefruit soda, orange, and lime juice. Served in a clay cup.

  • Double size $30

Cantarito Molkagtez

$200

A must try to share. 1 bottle of 750 ml tequila, grapefruit soda, orange, and lime juice. Served in a huge 10 L clay jug. Serves about 10 people.

Strawberry Daiquiri

$15

1.5 oz rum, lime juice, simple syrup, and strawberries, blended with ice.

Rum and Coke

$13

2 oz rum mixed with Coca-Cola and a lime wedge.

Mojito

$15

1.5 oz rum infused with fresh lime, mint, and sugar.

Jäger Bomb

$16

1.5 oz shot of Jägermeister and Red Bull.

Shooters

Cucaracha

$15

1 oz shot of tequila, rum, and Kahlúa. Served while on fire.

Blow Job

$8.99

0.5 oz Amaretto and 0.5 oz Baileys. Topped with whipped cream.

Sex on the Beach

$8.99

0.5 oz vodka and 0.5 oz peach schnapps, orange and cranberry juice.

Mangonada Shot

$8

1 oz tequila, mango juice, and chamoy. Served in a chili-rimmed shot.

Single shots · 1 oz

Single Shots

Jägermeister $9 Sambuca $6.50 Vodka $8.50 Canadian Club $8.50 JW Red Label $8.50 J&B Scotch $8.50 Kraken $9

Bar

Mezcal Drinks

Mezcalinas

$17.50

1.5 oz mezcal, triple sec, lime juice, and fruit puree. Served in a chili-rimmed glass.

  • Lime
  • Mango
  • Coconut
  • Jalapeño
  • Guava
  • Jamaica
  • Tamarind
  • Maracuya
  • Mango chamoy
  • Mango habanero

Pepe el Grillo

$18.50

A must try. 1.5 oz mezcal, lime juice, and pineapple juice. Served in a chili-rimmed glass and garnished with crickets.

Strawberry Mojito

$17

1.5 oz mezcal, muddled mint, lime juice, and strawberries.

Honey and Smoke

$15

1.5 oz mezcal, honey, simple syrup, ginger beer, and lime juice. Served in a salt-rimmed glass.

Chile Tamarindo

$16.50

1.5 oz mezcal and tamarind pulp. Garnished with jalapeño peppers. Served in a chili-rimmed glass.

Mezcal Negroni

$15.50

1.5 oz mezcal, Campari, and sweet vermouth. Garnished with an orange slice.

Spicy Azteca

$16.50

1.5 oz mezcal, jalapeño dices, lime, hot sauce, black sauce, and sugar.

Mezcal joven shots · 1 oz

Mezcal Shots

Amaras Verde $13 Ilegal $13.50 Casamigos $15.50 Fandango $12 Del Maguey Vida $13 Leyendas $14

Bar

Beers

Imported beers

Corona $8.50 Modelo Especial $8.50 Negra Modelo $8.50 XX Lager $8.50 Tecate $8

Bucket of 6

$48

Can be mixed.

Bucket of 6 Tecates

$63

Domestic beers

Budweiser $7 Canadian $7 Coors Light $7

Bucket of 6

$39

Can be mixed.

Bar

Wines

Prices shown by the glass, then by the bottle.

Red · 6 oz / 750 ml

Casillero del Diablo Cabernet Sauvignon, Chile $14 / $55 Family Tree The Padre Cabernet Merlot, Canada $14 / $55 El Tocador Cabernet Sauvignon, Spain $14 / $55 Luigi Bosca Reserva Malbec, Argentina $16 / $60

White · 6 oz / 750 ml

Henry of Pelham Riesling, Canada $14 / $55 Santa Margherita Pinot Grigio, Italy $17 / $55 Family Tree The Glass Eye Pinot Grigio, Canada $14 / $55 Whitecliff Sauvignon Blanc, New Zealand $15 / $58

Rosé · 6 oz / 750 ml

Gérard Bertrand Gris Blanc Rosé, France $14 / $55 Gérard Bertrand Côte des Roses, France $16 / $60

Sparkling · 5 oz / 750 ml

Bottega Gold Prosecco, Italy $15 / $60 Freixenet Prosecco DOC, Italy $15 / $60 Henry of Pelham Sparkling, Canada $14 / $56

Bar

Non-alcoholic

Jarritos

$4.75

Tamarindo, mandarina (tangerine), pineapple, and mango.

Sangria and Sidral

$4.75

Coca-Cola Mexicana

$5

Iced Tea

$3.75

Soft Drinks

$3.25

Coke, Diet Coke, Coke Zero, ginger ale, and Sprite.

Aguas Frescas

$6.75

Tamarindo, jamaica, and horchata.

Please note everything is made fresh, hence delays when full. Good things take time! Tables of 8+ will have an automatic gratuity charge of 18%. Any concern can be addressed with your server.

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